• 100% Pure Beverage Base Papaya Vegetable Powder
  • 100% Pure Beverage Base Papaya Vegetable Powder
  • 100% Pure Beverage Base Papaya Vegetable Powder
  • 100% Pure Beverage Base Papaya Vegetable Powder

100% Pure Beverage Base Papaya Vegetable Powder

Type: Fruit and Vegetable Juice
Packaging Material: Carton / Drum
Storage Method: Normal
Shelf Life: >12 Months
Partical Size: 60-80 Mesh
Certification: ISO, Halal Certification
Samples:
US$ 0/kg 1 kg(Min.Order)
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Customization:
Gold Member Since 2015

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Basic Info.

Model NO.
A 203
Main Ingredient
Fruit/Fruit Juice
Transport Package
5kg/Bag, 3bag/CTN
Specification
Foodgrade
Trademark
Nicepal
Origin
Haikou, China
HS Code
1106300000
Production Capacity
30mt / Month

Product Description

Nicepal papaya powder is selected from Hainan fresh Hainan fresh papaya, made by the world most advanced spray-drying technology and processing, which keeps its nutrition and aroma of fresh papaya well.

Features: 


The powder is more than 90purityjust adding maltodextrin as a carrier. 
Keep
 fresh nutrition and pure papaya flavor, good instant
Without any addictives, no synthetic pigments ,no chemical essences or flavors and no preservative agents.


Application: 

1) Use for solid beverage, mixed fruit juice drinks
2) Use for Ice cream, pudding or other desserts
3) Use for health care products
4) Use for snack seasoning, sauces, condiments
5) Use for baking food

100% Pure Beverage Base Papaya Vegetable Powder
Nutrition Information
Content per 100g


Nutrition facts

Content

Nutrition facts

Content

Protein

1.92g

Fat

0.4g

Total dietary fiber

5.3g

VC

206mg

Ash

1.9g

Glucose

16.1g

Fructose

14.0g

Ca

51mg

K

690mg

Mn

55mg

Mg

54mg

Zn

24mg



Packing: 5kg/bag, 3bags/ctn, as per your requirement
Stored: cool, ventilated, dried place preservation

Shelf: 18 months under well storage situation and stored away from direct sun light


Free samples for testing! 

100% Pure Beverage Base Papaya Vegetable Powder
100% Pure Beverage Base Papaya Vegetable Powder
Product Specification
 

Appearance   Powder, Powder lossing
Impurity   No agglomeration, no visible impurity
Water / (g/100g)                     5.0
Protein / (g/100g)                   1
Total sugar(dextrose)/ (g/100g)        45
Total acid( malic acid)/ (g/100g)  0.5-2.0
Solubility / (g/100g)                94
Ash/(g/100g)                     5.0
Pb/(mg/kg)                      1.0
Total As /(mg/kg)                  0.5
Microbiology
Colony forming units(cfu/g)      1000
Coliform / (MPN/100g)           40
Molds/(cfu/g)                     50
  Salmonella Not detected
  Shigella Not detected
  Staphy lococcus aureus Not detected
Pesticide residue Conform with the Chinese National standardsg

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