Hainan, China
Business Type:
Manufacturer/Factory & Trading Company
Number of Employees:
Year of Establishment:
Management System Certification:
ISO 9001, BRC, ISO 22000
Average Lead Time:
Peak season lead time: one month
Off season lead time: within 15 workdays
OEM/ODM Service
Sample Available

Mango Extarct, Mango Flavor, Fruit Powder manufacturer / supplier in China, offering Natural Mango Powder Ice Cream Powder Ingredient, Factory Direct Supply Natural Coconut Powder Coconut Milk Powder, Factory Wholesale High Quality Coconut Powder and so on.

Gold Member Since 2015
Audited Supplier

Natural Mango Powder Ice Cream Powder Ingredient

Purchase Qty. / Reference FOB Price
510-999 kg US $9.5
1,000+ kg US $9
Port: Haikou, China
Transport Package: 5kg/Bag, 3bags/CTN
Payment Terms: L/C, T/T
Certification: ISO, Kosher, Halal
Storage Method: Normal
Application: Food
State: Powder
Extract Source: Mango
Speciality 1: 100% Natural

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Basic Info.

Model NO.
No Additives
No Synthetic Pigments
Hainan Province, China
HS Code
Product Intruduction 
Nicepal mango powder is selected from fresh mango in Hainan, made by the world most advanced spray-drying technology and processing, which keeps its nutrition and aroma of fresh mango well. 100% natural,without any preservatives,essences or synthetic pigments.

Kosher Certified Mango Powder Mango Juice Powder Manufactured in China
Nutrition Information
Content per 100g
Nutrition factsContentNutrition factsContent


1) Use for solid beverage, mixed fruit juice drinks
2) Use for Ice cream, pudding or other desserts
3) Use for health care products
4) Use for snack seasoning, sauces, condiments
5) Use for baking food

Package and Storage
Packing: 5kg/bag, 3bags/ctn, or as per your requirement
Stored: cool, ventilated, dried place preservation
Shelf: 18 months under well storage situation and stored away from direct sun light

Physical and Chemical Indicators

Appearance: powder, powder loosing, no agglomeration, no visible impurity
Color: yellow, light yellow
Odor: odor of fresh mango
Ingredient: Natural mango 90%
Solubility: ≥ 92%
Water: ≤ 5%
Colony-Forming Units: < 1000
Coliform: ≤ 40
Molds: ≤ 50
Salmonella: Not detected
Shigella: Not detected
Staphy lococcus aureus: Not detected

Global Service
Natural Mango Powder Ice Cream Powder Ingredient

Contact Information:



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