Pumpkin Powder for Beverage Bakery

Product Details
Customization: Available
Certification: BRC, ISO, Kosher,Halal
Feature 1: Good Solubility
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Manufacturer/Factory & Trading Company
Gold Member Since 2015

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Number of Employees
72
Year of Establishment
1999-05-28
  • Pumpkin Powder for Beverage Bakery
  • Pumpkin Powder for Beverage Bakery
  • Pumpkin Powder for Beverage Bakery
  • Pumpkin Powder for Beverage Bakery
  • Pumpkin Powder for Beverage Bakery
  • Pumpkin Powder for Beverage Bakery
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Basic Info.

Model NO.
A506
Feature 2
No Presservatives
Feature 3
No Essence or Synthetic Pigment
Transport Package
5kg/Bag, 3 Bags/Carton
Specification
food grade
Trademark
Nicepal
Origin
Hainan, China
HS Code
2106909090
Production Capacity
160mt/Month

Product Description

Pumpkin Powder for Beverage Bakery
Pumpkin is a kind of health care vegetable, which contains rich nourishments and has considerably nutritional and medicinal value. Nicepal pumpkin powder is selected from Hainan fresh pumpkin, made by the world's most advanced spray-drying technology and processing, which keeps its nutrition and aroma of fresh pumpkin well. Instantly dissolved, easy to use.

Features
Keep fresh nutrients and pure pumpkin flavor, quality assurance, color natural, good solubility, no preservatives, no essence or synthetic pigment.

Pumpkin Powder for Beverage Bakery
Pumpkin Powder for Beverage Bakery



Application

1. Snack food, Ice cream, Jelly
2. Healthcare food, Pharmaceutical product
3. Baking ingredient, Bread and Biscuits
4. Beverage
5. Seasoning, Sauces
6. Baby food, Dairy products.
Direct drinking: dissolved 10g pumpkin powder directly into 150-200ml warm water for drink.
Pumpkin Powder for Beverage Bakery

Package: 5kg/bag, 3bags/CTN
Stored: cool, ventilated, dry place preservation
Shelf life: 18 months
Pumpkin Powder for Beverage Bakery




Nutrition information of pumpkin powder(content per 100g)
Items Content Items Content
Protein 7.1g Fat 2.1g
Carbohydrate 79.6g Dietary fiber 11.5g
VA 10mg Carotene 60mg
Thiamin 0.04ug Lactoflavin 0.7mg
Nick acid 12.5mg VC 7mg
VE 26.61mg Ca 171mg
P 307mg Mg 411mg
Zn 1.4mg Se 2.3ug

Product specification
Appearance: powder, powder loosing, no agglomeration, no visible impurity.
Color: golden yellow
Odor: odor of fresh pumpkin
Ingredient: 92% natural pumpkin
Water: less than 5%
Solubility: more than 92%
Total Plate Count: less than 1000CFU/g
Salmonella: Nil
Coil: less than10 MPN/100g


Our Exhibition 

Pumpkin Powder for Beverage Bakery



Our factory:

Pumpkin Powder for Beverage Bakery

Pumpkin Powder for Beverage Bakery

Pumpkin Powder for Beverage Bakery
Pumpkin Powder for Beverage Bakery

Our certificates
Pumpkin Powder for Beverage Bakery


Free samples for testing! Any questions, please contact us freely.
 

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