• Pineapple Plant Extract Powder for Confectionery
  • Pineapple Plant Extract Powder for Confectionery
  • Pineapple Plant Extract Powder for Confectionery
  • Pineapple Plant Extract Powder for Confectionery

Pineapple Plant Extract Powder for Confectionery

Type: Fruit and Vegetable Juice
Packaging Material: Carton/ Drum
Storage Method: Normal
Shelf Life: >12 Months
Partical Size: 60-80 Mesh
Certification: ISO, Halal Certification
Samples:
US$ 0/kg 1 kg(Min.Order)
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Customization:
Gold Member Since 2015

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Basic Info.

Model NO.
A403
Main Ingredient
Sugar-free
Transport Package
5kg/Bag, 3bag / CTN
Specification
Food grade
Trademark
Nicepal
Origin
Hainan, China
HS Code
1106300000
Production Capacity
40mt / Month

Product Description

 Pineapple is one of the four famous fruit in Hainan, Characterized by its rich nutrition and full bo0died flavor. Nicepal pineapple powder is selected from Hainan fresh pineapple as raw material, made by the world most famous spray dried technology and processing, which keeps its nutrition and aroma of fresh pineapple well.

Features:


The pineapple powder is more than 90purityjust adding maltodextrin as a carrier
Keep fresh nutrition and pure pineapple flavor, good instant
No synthetic pigments, no chemical essences or flavors and no preservative agents. 


Application: 

1) Use for solid beverage, mixed fruit juice drinks
2) Use for Ice cream, pudding or other desserts
3) Use for health care products
4) Use for snack seasoning, sauces, condiments
5) Use for baking food



Pineapple Plant Extract Powder for Confectionery

Nutrition Information
Content per 100g


 
Nutrition facts Content Nutrition facts Content
VC 72.88mg Fructose 2.26g
Glucose 51.17g K 362.56mg
Ca 82.5mg Mg 47.47mg
Mn 5.75mg Zn 1.48mg



Packing: 5kg/bag, 3bags/ctn, as per your requirement
Stored: cool, ventilated, dried place preservation

Shelf: 18 months under well storage situation and stored away from direct sun light


Free samples for testing! 


Pineapple Plant Extract Powder for Confectionery

Physical and Chemical Indicators


Appearance: powder, powder loosing, no agglomeration, no visible impurity
Color: yellow, light yellow
Odor: odor of fresh pineapple
Ingredient: Natural lemon 90%
Solubility: ≥ 92%
Water: ≤ 5%
Colony-Forming Units: < 1000
Coliform: ≤ 40
Molds: ≤ 50
Salmonella: Not detected
Shigella: Not detected
Staphy lococcus aureus: Not detected



Pineapple Plant Extract Powder for Confectionery

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